Chikmagalur Coffee Beans & Powder

Chikmagalur Coffee Beans & Powder Export by Green Essence Ventures

Green Essence Ventures exports Chikmagalur Coffee, sourced from the birthplace of Indian coffee—the Chikmagalur region in Karnataka. Renowned for its exceptional quality, smooth texture, and rich aroma, Chikmagalur coffee is cultivated at high altitudes under natural shade, resulting in a well-balanced, full-bodied flavor with notes of chocolate, nuts, and spice. We offer both Chikmagalur Coffee Beans and Chikmagalur Coffee Powder, catering to specialty roasters, coffee brands, and premium coffee lovers worldwide.

Why Choose Our Chikmagalur Coffee?

Grown in the High-Altitude Plantations of Chikmagalur – Enhances the coffee’s natural richness.
Bold & Aromatic Flavor – Chocolatey, nutty, and slightly spicy with a smooth finish.
Shade-Grown & Handpicked – Ensures high-quality beans.
Available as Whole Beans & Powder – Suitable for espresso, filter coffee, and gourmet blends.
Exported Globally – Popular in Europe, the USA, and the Middle East.

Description

Product Specifications for Chikmagalur Coffee

Specifications Details
Variety Arabica & Robusta
Altitude Grown 900 – 1,600m Above Sea Level
Moisture Content 10–12% Max.
Caffeine Content 1.2 – 2.2% (Varies by Arabica/Robusta)
Flavor Profile Chocolate, Nutty, Mild Spice, Smooth Acidity
Processing Method Washed (Wet) & Natural (Dry)
Form Available Whole Beans & Powder
Foreign Matter NIL
Adulteration NIL
New Crop Months November to March

Packaging Options

Type of Packaging Available Sizes
Paper, Woven Polypropylene (PP) Bags with Inner Liner 10 KGS, 25 KGS, 50 KGS
Bulk Packs 10 KGS, 25 KGS, 50 KGS
Retail Packs (Plastic Zip Bags & Glass Jars) 250 GM, 500 GM, 1 KG
Private Labeling Available on request

Container Capacity

Container Type Capacity
20′ Container 19 MT
40′ Container 25 MT

 

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